Restaurang Djursholm – Danderyd

SKALDJUR/SHELLFISH

Våra skaldjur serveras med tillhörande såser och smörstekt toast
Our seafood is served with accompanying sauces and buttered toast

Amerikansk hummer 1/1 425, 1/2 245
American lobster

Irländsk hummer dagspris
Irish lobster

Havskräftor dagspris
Langoustines

Skaldjursplateau Ett rikligt urval av dagens läckerheter från havet med såser & tillbehör, 950 kr
Seafood plateau, Todays choice

Smögenräkor 1/1 285, 1/2 175
Shrimps from Smögen

Rökta räkor 1/1 220, 1/2 135
Smoked shrimps

Chatkakrabba 295
King Crab legs

Ostron Fr Marenne 35
Oysters – Fr Marenne

Monrads Ostron 3 st med forellrom, sticklök och picklad gurka 135
Monrads Oysters 3 pcs – with trout roe, chives and pickled cucumber

Våra skaldjur kokas i vårt kök med största omsorg.
Tillgång och utbud varierar efter väder och vind!

VARMA SKALDJUR/HEATED SHELLFISH

1/2 gratinerad hummer med baugette, aioli & grillad citron 265
1/2 gratinated lobster with baugette, aioli and grilled lemon

Moules Marinières 1/1 260 1/2 180

Tillbehör

Pommes frites & aioli 55
Pommes frites & tryffelmajonnäs 65
Vitlöksbröd 65

FÖRRÄTTER/STARTERS

Caviar, Störrom, fråga om dagens urval; serveras med gul lök, smetana och smörstekt toast 30g/ 750
Sturgeon Caviar, ask about today’s selection; with onions, smetana and buttered toast.

Skagenröra toppad med Kalixlöjrom, serveras med smörstekt toast 230
Toast Skagen with bleak roe

Moules Marinières, ½ 180

Kalixlöjrom med ljummen blini på potatis, svarvad silverlök, smetana, friterat tunnbröd & gravad citron 375
Bleak roe from Kalix on potatoe blini with silver onion, smetana, fried flatbread and pickled lemon.

Råbiff med hyvlad tryffel, grillat äpple, Karljohanssvamp, jordärtskocka och rostade sesamfrön 165
Beef Tartar with shaved truffles, grilled apple, porcini mushrooms, Jerusalem artichokes and toasted sesame seeds.

Monradsbrädan blandade utvalda delikatesser 225
Plate of assorted cold cuts and delicacies

HUVUDRÄTTER/MAINS

Kvällens Fisk med kökets val av tillbehör dagspris
Todays fish with chefs choice of garnitures daily price

Caesarsallad med pilgrimsmussla, scampi & räkor 265
Caesar Salad with scallop, scampi & shrimp

Moules Marinières, 1/1 260

Sotad tonfisktartar med husets red curry på rökta räkor och cashewnötter, risemulsion, korianderolja, tobikorom och friterad gari 265
Blackened tuna tartar with red curry, smoked shrips, cashews, rice emulsion, cilantro oil, tobiko roe and deep fried gari

Skagenröra toppad med Kalixlöjrom serveras med smörstekt toast 345
Toast Skagen with bleak roe from Kalix served on a buttered toast

Saltbakad rotselleri serveras med lättrökt kräm av skogschampinjoner, brynt salviasmör, råriven 36 månaders lagrad Emmentaler, picklad & friterad rotselleri samt rostade hasselnötter 265
Salt baked celeriac with smoked mushroom creme, browned sage butter, Emmentaler, pickled and deep fried celeriac and toasted hazel nuts.

Råbiff med hyvlad tryffel, grillat äpple, Karljohanssvamp, jordärtskocka och rostade sesamfrön 295
Beef Tartar with shaved truffles, grilled apple, porcini mushrooms, Jerusalem artichokes and toasted sesame seeds.

Oxfilé/Entrecote – från svenska gårdar. Serveras med friterade lökringar, tomatsallad, bearnaisesås & pommes frites 425/385
Entrecote/Filet of beef fried onion rings, tomato salad, béarnaise sauce & french fries

DESSERTER/DESSERTS

Hemgjord glass & sorbet fråga efter dagens urval av smaker 45/kula
Homemade Ice cream & Sorbet; ask for today´s selection

Karamellbavaroise med chokladkräm, rårörda blåbär, snö av brynt smör & sockerchips 115
Caramel bavaroise with chocolate creme, blueberries, browned butter and sugar chips.

Friterat Höstäpple inkokt i rom, kardemumma & vanilj, serveras med lönnsirapglass & kanderade hasselnötter 110
Deep fried autumn apple, soused in rum, cardemom and vanilla, served with maple syrup ice cream and candid hazel nuts.

Crème brûlée, vanilj, socker, grädde 95
Crème brûlée, caramelized sugar, vanilla, cream

Ost; kvällens tre oster med tillbehör 145
Assortment of cheese, your choice

Chokladtryffel En liten raring till kaffet 30
Chocolate truffle, a small sweetheart with your coffee

Snick-Snacktryffel kolasås, jordnötter & choklad 40
Snick-Snack chocolate truffle with caramel & peanuts

DESSERTVIN

Château Haut-Bergeron
Sauternes, Bordeaux, Frankrike 110

Gewurztraminer Vendange Tardive
Hugel, Alsace, Frankrike 125

Meandro Reserve Port
Duoro, Portugal 120

Coravin sött

10 YO Tawny Port, Quinta do Vallado
Duoro, Portugal 32/cl

20 YO Tawny Port, Quinta do Vallado
Duoro, Portugal 46/cl

Kaffedrinkar

Espresso Martini
Vodka, kahlua & espresso 155

Irish Coffee
Whisky, farinsocker, kaffe & grädde 155

Kaffe Karlsson
Cointreau, baileys, kaffe och grädde 155

Cocktails 155:-

of different taste, shape & color

Ottos
Ottos vermouth, cucumber shrub, lemon, tonic. Served in a tall glass

Apple fizz
Gin, apple shrub, spiced honey, lemon, egg white, soda.
Served in a short glass

Whiskey sour
whiskey, lemon, egg white. Served in a cocktail coupet

Passion for Monrad´s
dark rum, orange, passion fruit with a hint of vanilla, egg white.
Served in a cocktail coupet

Orabona (Margarita)
Tequila, Cointreau, pineapple, lime. Served in a cocktai l coupet

Fru Kruse
vodka, mandel, lemon, orange, ginger. Served in a coupet

Lemonade 65:-
(non alcohol)
Your choice, lemon/passionfruit/pineapple/mint leaves.
Served lightly sparkling in a tall glass

Bubbly 155:-

Served in a Champagne glass

Miss Amilia
Rinomato, grapefruit, lemon, cava.

Fröken Victoria
Italicus, orange, ginger, lemon, cava

(Old school) Champagne Cocktail
cognac, sugar, angostura, champagne

Free fallen apple… (non alcohol) 65:-
apple shrub, lemon, soda water

GT´s 155:-

Ramsbury Gin & tonic
both from Ramsbury in England. Served in a bowl

Hendriks gin with 3-cent tonic.
Served in a tall glass with cucumber & black pepper

(Juniper & Rosmarin) Tonic 65:-
Served in a tall glass with rosemarin

Short & stiff 155:-

(Served in a short glass over big ice)

Negroni
(classic or a hint of coffee)
gin, Campari, vermouthl

Rum Fashioned
two different rum, orange, fig

Old Fashioned
whiskey, sugar, angostura

After dinner 155:-

(some cold some hot)

Linas Karlsson (cold)
Baileys, Cointreau, espresso, milk foam with hazelnut.
Served cold in a cocktail coupet

Riebeeck Kasteel
rum, grape, Rooibos, spices, agave. Served hot in tall cup

Irish coffee (hot)
irish wiskey, sugar, coffee, cream. Served hot in tall cup

Salty caramel
rum, punsch, coffee, salty caramel.
Served cold over big ice in a short glass

I´m driving today, please give me a coffee… 65:-
coffee, salty caramel,liquorice meringue.
Served cold over big ice in a short glass