Restaurang Djursholm – Danderyd

SKALDJUR/SHELLFISH

Våra skaldjur serveras med tillhörande såser och smörstekt toast
Our seafood is served with accompanying sauces and buttered toast

Amerikansk hummer 1/1 425, 1/2 245
American lobster

Irländsk hummer dagspris
Irish lobster

Havskräftor dagspris
Langoustines

Skaldjursplateau Ett rikligt urval av dagens läckerheter från havet med såser & tillbehör, 895 kr
Seafood plateau, Todays choice

Smögenräkor 1/1 225, 1/2 135
Shrimps from Smögen

Rökta räkor 1/1 210, 1/2 125
Smoked shrimps

Chatkakrabba 295
King Crab legs

Ostron Fr Marenne 35, Fr Tsarskaya 45, Sv Flatostron 65
Oysters – Fr Marenne/Fr Tsarskaya/Sv Flatostron

Monrads Ostron 3st med forellrom, sticklök och picklad gurka 135
Monrads Oysters 3 pcs – with trout roe, chives and pickled cucumber

Våra skaldjur kokas i vårt kök med största omsorg.
Tillgång och utbud varierar efter väder och vind!

VARMA SKALDJUR/HEATED SHELLFISH

1/2 gratinerad hummer med baugette, aioli & grillad citron 265
1/2 gratinated lobster with baugette, aioli and grilled lemon

Anklevergratinerade ostron 6 st 390
Oysters gratinated with foie gras, 6 pcs

Moules Marinières 1/1 260 1/2 180

FÖRRÄTTER/STARTERS

Caviar, Störrom, fråga om dagens urval; serveras med gul lök, smetana och smörstekt toast 30g/ 750
Sturgeon Caviar, ask about today’s selection; with onions, smetana and buttered toast.

Skagenröra toppad med Kalixlöjrom, serveras med smörstekt toast 210
Toast Skagen with bleak roe from Kalix

Löjrom med bakad Anja-potatis, smetana, gräslök & brynt smör 295
Bleak roe with baked potatoe, smetana, chives and browned butter

Moules Marinières, ½ 180

Vit Sparris med rökt forrellrom, brynt smörhollandaise, crudité på rabarber och rädisor med rabarbervinägrett 185
White Asparagus with smoked trout roe, browned butter hollandaise, crudité on rhubarb and horse radishes with rhubarb vinegrette

Steam Buns med friterade havskräfta, sotad pilgrimsmussla, wakame, goakrasse, mangocrème och sojaaioli 185
Steam Buns with deep fried langoustine, scallops, wakame, mango crème and soy aioli

Råbiff med Gruyère, saltrostad mandel, friterad schalottenlök, vattenkrasse, rotselleri och dijonkräm 165
Beef Tartar with Gruyère cheese, toasted salted almond, fried shallots, water cress, celaric and dijon creme

Monradsbrädan blandade utvalda delikatesser 195
Plate of assorted cold cuts and delicacies

HUVUDRÄTTER/MAINS

Kvällens Fisk med kökets val av tillbehör dagspris
Todays fish with chefs choice of garnitures daily price

Caesarsallad med pilgrimsmussla, scampi & räkor 255
Caesar Salad with scallop, scampi & shrimp

Moules Marinières, 1/1 260

Sallad Niçoise med grillad tonfisk, ägg, kapris, Niceoliver med kärnor, sardellcrèmesfylld paprika, grillad kronärtskocka & mixad örtdressing 255
Sallad Niçoise with grilled tuna, egg, capers, Nice olives, stuffed bell pepper, grilled artichoke and mixed herb dressing

Skagenröra toppad med Kalixlöjrom serveras med smörstekt toast 310
Toast Skagen with bleak roe from Kalix served on a buttered toast

Chevre chaud med sotad hjärtsallad, picklade röda betor, rostad gulbetskräm, bipollen, honungsvinägrett och sötsaltade nötter 255

Råbiff med Gruyère, saltrostad mandel, friterad schalottenlök, vattenkrasse, rotselleri och dijonkräm 295
Beef Tartar with Gruyère cheese, toasted salted almond, fried shallots, water cress, celaric and dijon creme

Oxfilé/Entrecote svensk hängmörad serveras med friterad Halloumi, tomatsallad, bearnaisesås och pommes frites 425/385
Entrecote/Filet of beef with deep fried halloumi, tomato salad, béarnaise sauce & french fries

DESSERTER/DESSERTS

Hemgjord glass & sorbet fråga efter dagens urval av smaker 45/kula
Homemade Ice cream & Sorbet; ask for today´s selection

Citronparfait med lakritsmaränger, färska hallon och citroncurd 110
Lemon parfait with liquorice meringue, raspberry and lemoncurd

Chokladfondant med hjortronmylta och vaniljglass 115
Chocolate fondant with cloudberry spleen and vanilla ice cream

Crème brûlée, vanilj, socker, grädde 95
Crème brûlée, caramelized sugar, vanilla, cream

Ost; kvällens tre ostar med tillbehör 135
Assortment of cheese, your choice

Chokladtryffel En liten raring till kaffet 30
Chocolate truffle, a small sweetheart with your coffee

Snick-Snacktryffel kolasås, jordnötter & choklad 40
Snick-Snack chocolate truffle with caramel & peanuts

DESSERTVIN

Château Haut-Bergeron
Sauternes, Bordeaux, Frankrike 110

Meandro Reserve Port
Duoro, Portugal 120

Kaffedrinkar

Espresso Martini
Vodka, kahlua & espresso 155

Irish Coffee
Whisky, farinsocker, kaffe & grädde 155

Kaffe Karlsson
Cointreau, baileys, kaffe och grädde 155

Cocktails 155:-

of different taste, shape & color

Ottos
Ottos vermouth, cucumber shrub, lemon, tonic. Served in a tall glass

Apple fizz
Gin, apple shrub, spiced honey, lemon, egg white, soda.
Served in a short glass

Whiskey sour
whiskey, lemon, egg white. Served in a cocktail coupet

Passion for Monrad´s
dark rum, orange, passion fruit with a hint of vanilla, egg white.
Served in a cocktail coupet

Orabona (Margarita)
Tequila, Cointreau, pineapple, lime. Served in a cocktai l coupet

Fru Kruse
vodka, mandel, lemon, orange, ginger. Served in a coupet

Lemonade 65:-
(non alcohol)
Your choice, lemon/passionfruit/pineapple/mint leaves.
Served lightly sparkling in a tall glass

Bubbly 155:-

Served in a Champagne glass

Miss Amilia
Rinomato, grapefruit, lemon, cava.

Fröken Victoria
Italicus, orange, ginger, lemon, cava

(Old school) Champagne Cocktail
cognac, sugar, angostura, champagne

Free fallen apple… (non alcohol) 65:-
apple shrub, lemon, soda water

GT´s 155:-

Ramsbury Gin & tonic
both from Ramsbury in England. Served in a bowl

Hendriks gin with 3-cent tonic.
Served in a tall glass with cucumber & black pepper

(Juniper & Rosmarin) Tonic 65:-
Served in a tall glass with rosemarin

Short & stiff 155:-

(Served in a short glass over big ice)

Negroni
(classic or a hint of coffee)
gin, Campari, vermouthl

Rum Fashioned
two different rum, orange, fig

Old Fashioned
whiskey, sugar, angostura

After dinner 155:-

(some cold some hot)

Linas Karlsson (cold)
Baileys, Cointreau, espresso, milk foam with hazelnut.
Served cold in a cocktail coupet

Riebeeck Kasteel
rum, grape, Rooibos, spices, agave. Served hot in tall cup

Irish coffee (hot)
irish wiskey, sugar, coffee, cream. Served hot in tall cup

Salty caramel
rum, punsch, coffee, salty caramel.
Served cold over big ice in a short glass

I´m driving today, please give me a coffee… 65:-
coffee, salty caramel,liquorice meringue.
Served cold over big ice in a short glass